Sucralose is a non-caloric high-intensity sweetener that is approved globally for use in foods and beverages. DiaFreeze sucralose consists of zero calories since it is not broken down in the body and thereby results in weight loss amongst adults. It doesn’t lose its sweetness on heating, hence can be used for all forms of cooking. No adverse effect on health or Glycemic indices following long term use of Sucralose in healthy diabetic subjects. DiaFreeze Sucralose is about 600 times sweeter than the table sugar.
Diafreeze Sucralose Sweetener
Diafreeze Sucralose a product made in Italy is a sweetener with a basis of sucralose.